Blanch the broccoli florets and keep aside.
Heat oil in a pan and add crushed peppercorns in oil.
Next add chopped garlic, once they are little burnt add chopped onions.
Once onions turn translucent, add broccoli florets. Saute for 6-7 minutes.
Add little salt at this time and mix well.
After that add cooked rice and again mix well.
Adjust the amount of salt and give a good stir. Toss the rice in between.
Finally, add vinegar and toss again. Broccoli Fried Rice is ready to serve.